|Home||» Products||» Agro Products||» Jaggery Powder|
We are a leading organization that is engaged in offering high quality Jaggery Powder, which contains trace minerals not found in sugar, such as potassium, magnesium, phosphorus, iron, and calcium. It is added to lentil soups (dÄl) to add sweetness to balance the spicy, salty and sour components, particularly in Gujarati cuisine. This is made from solid jiggery, which is a concentrated product of date, cane juice, or palm sugar without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour. We offer this Jaggery Powder in various packaging options as per the requirements.